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Calochortus nuttallii

28 May 2017 // 0 Comments

Ethnobotany. A food and a medicine for many Amerindian Peoples: the bulbs were eaten raw or roasted. Calochortus nuttallii was a food for the following First Peoples: Hopi, Gosiute, Navajo, Havasupai, Ute et Païute. These informations were [...]